Travaglini
Your ideas. Our solutions.
PAGINA TECNOLOGIA V.2
Travaglini S.p.A.
Via M. de Vizzi Viganò, 86. Cinisello Balsamo. 20092 (MI). Italia - Tel. +39 02 660972 - Fax +39 0266013999
Codice Fiscale: 00804380152 - Partita I.V.A.: 00694480963 - Codice ISO: IT00694480963 - R.I. di Milano: 00804380152 - R.E.A.: 397576 - Cap. sociale: € 1.640.000 i.v.
THE SEARCH FOR THE BEST QUALITY
OUR FOOD TECHNOLOGY
For more than 20 years, our team of technologists has been studying, developing, and especially applying solutions to evolve and innovate food production, constantly raising standards of safety, quality, and efficiency.
Our goal is to constantly improve production processes.
Through the adoption of advanced technologies, we manage resource use, minimize waste, and optimize the production process of the final product, ensuring our clients receive the quality product they desire to bring to the market.
© 2024 ALL RIGHTS RESERVED
Internal channel for collecting and managing reports pursuant to Legislative Decree 24/2023
For information and instructions, Download the Whistleblowing Procedure
For information and instructions, Download the Whistleblowing Procedure
Where our food technologists have provided consultancy.
THE SEARCH FOR THE BEST QUALITY
TECHNOLOGICAL CONSULTING
Through our technological consulting, we assist food production towards advanced and innovative processes.
The goal is to implement interventions in the production process that increase efficiency, reduce waste, and optimize resources, to ensure maximum quality, meet customer needs, and create the best product.
COMMERCIAL TECHNOLOGICAL ASSISTANCE AND SUPPORT
TECHNOLOGICAL DESIGN ON PRODUCTION PROCESSES
TECHNOLOGICAL CONSULTING ON ACTIVE PLANTS
THE SEARCH FOR THE BEST QUALITY
CURED MEATS & SALAMI
Our experience in Food Technology, combined with the advanced technology of our plants, allows us to offer effective solutions for the production of cured meats. A meticulous management of every phase of the production process, from fermentation to aging, ensures high-quality products that meet expectations, guaranteeing a result that meets the customer's expectations.
SALAMI
SNACK
SALTED
CURED MEAT
PROSCIUTTO
SMOKED
PRODUCT
COOKING
PRODUCT
FRESH
MEAT
DRY AGED
PRODUCT
FORMAGGIO
Experience and precision to optimize production processes in milk transformation.
PESCE & SEAFOOD
Efficient production processes to ensure quality and freshness in fish processing.
PET FOOD
Targeted solutions to improve the production processes of dry food for our animals.
PLANT BASED
& VEGAN
Tailor-made solutions for production processes dedicated to plant-based foods.
TECHNIQUE
The best technical solutions for the construction of food production plants.
ENGINEERING
EQUIPMENT
AUTOMATION
SERVICE
SOFTWARE
ENERGY
SAVING
SEZIONE IL NOSTRO LAVORO V.2
in food production processes
TECHNICAL SOLUTIONSfor food production plants
TECHNOLOGY
Our twenty-year experience and expertise in food production processes.
PLANT BASED
& VEGAN
PET FOOD
SEAFOOD
CHEESE
PROCESSED
MEATS
TECHNOLOGICAL
CONSULTING
TECHNIQUE
The best technical solutions for the construction of food production plants.
ENGINEERING
SOFTWARE
SERVICE
AUTOMATION
EQUIPMENT
ENERGY
SAVING
TECHNOLOGY
Our twenty-year experience and expertise in food production processes.
PLANT BASED
& VEGAN
PET FOOD
SEAFOOD
CHEESE
PROCESSED
MEATS
TECHNOLOGICAL
CONSULTING
TECHNIQUE
The best technical solutions for the construction of food production plants.
ENGINEERING
SOFTWARE
SERVICE
AUTOMATION
EQUIPMENT
ENERGY
SAVING
TECHNIQUE
The best technical solutions for the construction of food production plants.
ENGINEERING
EQUIPMENT
AUTOMATION
SERVICE
SOFTWARE
ENERGY
SAVING
TECHNOLOGY
Our twenty-year experience and expertise in food production processes.
PROCESSED
MEATS
CHEESE
SEAFOOD
PET FOOD
PLANT BASED
& VEGAN
TECHNOLOGICAL
CONSULTING
TECHNIQUE
The best technical solutions for the construction of food production plants.
TECHNOLOGY
The broadest experience and expertise in food production processes.
FOOD TECHNOLOGY: 25 YEARS OF EXPERIENCE
TECHNIQUE
The best technical solutions for the construction of food production plants.
TECHNOLOGY
The broadest experience and expertise in food production processes.
TECHNIQUE
75 YEARS OF DESIGN AND EQUIPMENTS
The best technical solutions for the construction of food production plants.
TECHNOLOGY
25 YEARS OF EXPERIENCE
The widest experience and expertise in food production processes.
SERVICE
AUTOMATION
SOFTWARE
ENERGY
SAVING
EQUIPMENT
TECHNIQUE - 75 YEARS OF DESIGN AND EQUIPMENTS: The best technical solutions for the construction of food production plants.
TECHNOLOGY - 25 YEARS OF EXPERIENCE: The widest experience and expertise in food production processes.